Vintage Casserole Recipes

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What can you make into a casserole?

Aside from that, a casserole can be anything you want it to be. In fact, all your favorite recipes can be transformed into a casserole with a little creativity, including spaghetti, pizza, and even French toast. Here we've curated a collection of classic recipes transformed into one-dish wonders for easy, weeknight dinners.

Are creamy casseroles just for the 1950s?

Creamy casseroles weren't just for the 1950s. Take a trip through the decades with these favorite casserole recipes. Tuna noodle casserole may sound like a 1950s staple, but it emerged at the start of the decade. In the early 1900s, new convenience foods like canned tuna were all the rage. While growing up, I always wanted this meal on my birthday.

What is a 1960s wieneroni casserole?

This vintage 1960s recipe for a Wieneroni casserole combines flavorfully glazed hot dogs with pasta for a truly retro-style dinner. This hot dog crown casserole from 1965 uses hot dogs split lengthwise, and strategically placed in a circle around a creamy potato/green bean dish.

How long does it take to bake a casserole?

This easy, wholesome casserole is easy to customize and bakes up in under an hour. This one-of-a-kind casserole combines butter, vanilla, and chopped carrots for a rich side dish. Use a food processor to guarantee a silky result. A cheesy cornmeal crust sits atop a perfectly spicy corn and tomato chili mixture.